Caesar Tofu Dressing.

Caesar Tofu Dressing

2 garlic gloves, peeled and minced

1 tablespoon Dijon mustard

12-ounce package of tofu

2 tablespoons Asian fish sauce or soy sauce

1/4 cup lemon juice

1 teaspoon freshly ground black pepper


Combine all ingredients in a blender and puree until smooth.

Keeps well.

Yield: about 1 cup

Note: Toss into a bowl of romaine lettuce or your favorite salad greens. Add a little shredded Romano or Parmesan cheese and some anchovies (if you like) for a delicious Caesar salad.

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